H by Hine
H by Hine is a curious blend of Grande and Petite Champagne grapes that dance in lavish balls and midnight parties before retiring home to later become this prized French cognac. This cognac enjoys adventurous nights that end with watching the sunset with friends, making funny jokes and thinking about the wonders of life. Enjoy this young Cognac in your favorite cocktails for a dash of magic only found in the greatest novels or serve neat over ice to unwind after a long day.
Tasting Notes
Appearance: Bronze
Nose: The most floral of the Hine varieties. Creamy with vanilla and apple blossom notes.
Palate: Very floral, littered with a rounded fruit flavor.
Finish: Dark, fruity aftertaste length.
Alcohol by Volume (ABV): 40%
Champagne Cocktail
Ingredients:
30ml H by Hine cognac
1 sugar cube
3 dashes Angostura aromatic bitters
Champagne or sparkling wine to top
Orange twist garnish
Method:
Carefully soak the sugar cube with the bitters, drop it into a chilled Champagne flute and add the H by Hine. Gently top up with the Champagne or sparkling wine. Garnish with the orange twist.
Fish House Punch
Ingredients:
300ml H by Hine cognac
300ml golden rum
225ml peach liqueur
225ml fresh lemon juice
75ml sugar syrup
Method:
About 24 hours before the big event, fill a large plastic container with water and place it in the freezer. On the day, fill a large bowl or jug with the H by Hine cognac, rum, peach liqueur, lemon juice and sugar syrup. Stir well, add the ice block, then give it another stir to mix it all up.
Serve in cups or glasses.