Jilo Old Fashioned

5 parts Nixta Licor de Elote
2 parts Abasolo El Whisky de Mexico
3 dashes Angostura® Bitters
Glassware: Rocks Glass
Garnish: Lemon and Orange Twist
Add Nixta, Abasolo, and bitters to a mixing glass
Add ice and stir until cold and diluted
Zest citrus over rocks glass and add fresh ice
Strain drink into glass, roll zest into attractive curls and lay garnish atop the ice



1.5 parts Nixta Licor de Elote
10 parts Dry Hard Cider
2 dashes Angostura® Bitters
Glassware: Cider Glass
Garnish: Thin Apple Slice
Add Nixta and bitters to a cider glass.
Top with cider and garnish with a thin slice of apple.