Every Rose Has its Thorn

Ingredients:
1.5 part Mijenta Tequila Blanco
.75 part Lillet Blanc
.5 Part Martini Bitter
.25 part Crème de Cacao White
Method:
Stir all ingredients with plenty of ice.
Strain into a rocks glass with a large ice cube.
Garnish with a rose petal.

 

Maya’s Nectar

Ingredients:
2 parts Mijenta Tequila Blanco
.75 part pineapple
.5 part honey turmeric syrup
.75 part lime juice
Method:
Stir all ingredients with plenty of ice until very cold.
Strain into a martini glass.
Garnish with a thyme sprig.