Abuelo's Buttered Rum Caramel

Ingredients:
3 oz Ron Abuelo 15 Years Aged Tawny Port Cask Finish
1 oz Van Gogh Dutch Caramel Vodka
1/4 stick softened, unsalted butter
2 tablespoon brown sugar
2 tablespoon honey
1 tablespoon ground cinnamon
1/2 tablespoon ground cloves
1/2 tablespoon nutmeg
Garnish: 1 cinnamon stick
Method:
Combine all ingredients, except for the Rum and Vodka, into a hot drinking cup or mug. Mix together with a spoon, then add Ron Abuelo and Van Gogh Vodka. Add hot water. Garnish with Cinnamon Stick.

 

Coke-Buelo

Ingredients:
2 oz Ron Abuelo 15 Years Aged Tawny Port Cask Finish
4 oz Coca Cola
Garnish: Lemon
Method:
Pour the Ron Abuelo and Coca Cola into a glass filled with ice. Garnish with lemon.